Παρόμοια τεκμήρια

• Meat preservation : preventing losses and assuring safety /
  ανά: Cassens, Robert G
  Έκδοση: (1994)
• The meat we eat /
  ανά: Ziegler, Percival Thomas
  Έκδοση: (1953)
• Modeling and optimization of fermentation processes /
  ανά: Volesky, B.
  Έκδοση: (1992)
• Technology of meat and meat products /
  Έκδοση: (1992)
• The Canning of fish and meat /
  Έκδοση: (1995)