Adam, W. B. (1957). Food industries manual: A technical and commercial compendium on the manufacture, preserving, packing and storage of all food products (18th ed.). London: Leonard Hill.
Παραπομπή Chicago StyleAdam, W. B. Food Industries Manual: A Technical and Commercial Compendium On the Manufacture, Preserving, Packing and Storage of All Food Products. 18th ed. London: Leonard Hill, 1957.
Παραπομπή MLAAdam, W. B. Food Industries Manual: A Technical and Commercial Compendium On the Manufacture, Preserving, Packing and Storage of All Food Products. 18th ed. London: Leonard Hill, 1957.
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