Birch, G. G., & Lindley, M. G. (1986). Interactions of food components. London ; New York : New York, NY, USA: Elsevier Applied Science Publishers ; Sole distributor in the USA and Canada, Elsevier Science Pub. Co..
Παραπομπή Chicago StyleBirch, G. G., and M. G. Lindley. Interactions of Food Components. London ; New York : New York, NY, USA: Elsevier Applied Science Publishers ; Sole distributor in the USA and Canada, Elsevier Science Pub. Co., 1986.
Παραπομπή MLABirch, G. G., and M. G. Lindley. Interactions of Food Components. London ; New York : New York, NY, USA: Elsevier Applied Science Publishers ; Sole distributor in the USA and Canada, Elsevier Science Pub. Co., 1986.
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